No products
BS 7087-8:1996Herbs and spices ready for food use. Specification for dried ginger (whole and ground)standard by BSI Group, 03/15/1996
BS 7087-7:1996Herbs and spices ready for food use. Specification for dried fenugreek (whole or ground)standard by BSI Group, 03/15/1996
BS 7087-6:1996Herbs and spices ready for food use. Specification for coriander seeds (whole and ground)standard by BSI Group, 03/15/1996
BS 7087-5:1996Herbs and spices ready for food use. Specification for dried cumin (whole and ground)standard by BSI Group, 03/15/1996
BS 7087-4:1996Herbs and spices ready for food use. Specification for cloves (whole and ground)standard by BSI Group, 03/15/1996
BS 7087-3:1996Herbs and spices ready for food use. Specification for dried sage (whole and ground)standard by BSI Group, 03/15/1996
BS 7506-2:1996Methods for measurement in electrostatics. Test methodsstandard by BSI Group, 03/15/1996
BS 5202-16:1996Methods for chemical analysis of tobacco and tobacco products. Determination of carbon monoxide in the vapour phase of cigarette smoke (NDIR method)standard by BSI Group, 03/15/1996
BS 4F 124:1996Specification for woven nylon 6.6 narrow fabrics for aerospace purposes (nominally 940 dtex yarns)standard by BSI Group, 03/15/1996
BS 96/202775 DCIEC 393 (1970). Acoustic coupler for the calibration of supra-aural earphones used in audiometry (IEC/29/328/CDV)standard by BSI Group, 03/07/1996
BS 96/702050 DCprEN ISO 9309. Refrigerant compressors. Presentation of performance datastandard by BSI Group, 03/04/1996
BS 96/702049 DCprEN ISO 917. Testing of refrigerant compressorsstandard by BSI Group, 03/04/1996