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ISO 23392:2006
M00000407
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ISO 23392:2006 Fresh and quick-frozen maize and peas - Determination of alcohol-insoluble solids content
standard by International Organization for Standardization, 09/01/2006
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ISO 23392:2006 specifies a method for the determination of the alcohol-insoluble solids content of fresh or quick-frozen peas and maize, as well as whole kernel maize.