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BS 5086-5:1998
M00000692
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BS 5086-5:1998 Analysis of butter. Method for determination of salt content
standard by BSI Group, 03/15/1998
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Cross References: ISO 385-1:1984*ISO 648:1977*ISO 4788:1980*ISO 707:1997*ISO 5725:1986*ISO 5725-1:1994*ISO 5725-2:1994