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BS BIP 2078:2006
M00000003
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BS BIP 2078:2006 ISO 22000 in practice. Managing food safety throughout the food chain (due for publication mid 2006)
Handbook / Manual / Guide by BSI Group, 08/15/2005
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This book explains how to comply with the requirements of the ISO 22000 standard, how to achieve certification, how the standard will help compliance with international regulations and practices and how the international industry and its customers will benefit.Cross References: ISO 22000*
Price includes a copy of BIP 2077.